Restaurang
Blackbelly
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Tips från lokalbefolkningen
Blackbelly is an amazing restaurant off the beaten path of Pearl Street. It is also a local butcher that sells local meats.
Forget about seafood, CO is landlocked. But we manage to raise wagyu here. Read the booklets inside the butcher about the local breeds of wagyu. The wagyu steak is great gift for your friends tonight.
Amazing and affordable happy hour! The Executive Chef and Owner of Blackbelly won Season 5 of Top Chef (Chef Hosea Rosenberg)!
Although located pretty far East of downtown, it's worth the trip! The Chef, Hosea Rosenberg, is a winner! He's expanded his catering business into a sizzling, special restaurant featuring their amazing produce. The beef tartare, amazing cuts of meat, original smoked cheddar grits....the whole experience is easy but really special.
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Position
1606 Conestoga St
Boulder, CO