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Middle Eastern dishes and craft cocktails. Named Food and Wine Magazine's 2017 Restaurant of the Year.
Modern Israeli/Mediterranean-inspired. Bright and airy design, excellent cocktails, and the freshest veggie-forward dishes. Make a reservation on Resy or walk-in and prepare to wait about an hour. Luckily, there are lots of great bars on Division if you want to grab a drink while you wait.
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Position
2448 E Burnside St
Portland, OR
Southeast Portland